We’ll wholeheartedly admit it: We can’t resist diner
food. Whether we’re talking disco fries to break up a marathon road
trip, the mishmash of beef piled onto a Garbage Plate
in a fun college town, or a perfectly browned pancake at a highway pit
stop you remember from your childhood, diners—not to put too fine a
point on it—are always there for travelers.
You’ve got questions? We’ve got answers! Google crunched its data from the past year and unearthed the top 10 travel search terms for their annual Year in Search analysis. One huge takeaway from the roundup: Travelers want to know how they can travel more—and do it on the cheap. We’ll do a New Year’s toast to that!
Mmmm…baklava. Can’t you almost taste the flaky pastry right now? Baklava making was honed in Ottoman sultans’ kitchens in the 1600s, so who better to share the perfect baklava recipe with us than an actual Ottoman palace? 1. The spicy condiment’s core ingredients are simple, but the kick is big. Wildly popular Sriracha manufacturer Huy Fong Foods, Inc., grinds sun-ripened red jalepeño chili peppers and garlic into a paste. Voilà: Sriracha!
You’ve got questions? We’ve got answers! Google crunched its data from the past year and unearthed the top 10 travel search terms for their annual Year in Search analysis. One huge takeaway from the roundup: Travelers want to know how they can travel more—and do it on the cheap. We’ll do a New Year’s toast to that!
Mmmm…baklava. Can’t you almost taste the flaky pastry right now? Baklava making was honed in Ottoman sultans’ kitchens in the 1600s, so who better to share the perfect baklava recipe with us than an actual Ottoman palace? 1. The spicy condiment’s core ingredients are simple, but the kick is big. Wildly popular Sriracha manufacturer Huy Fong Foods, Inc., grinds sun-ripened red jalepeño chili peppers and garlic into a paste. Voilà: Sriracha!
